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One Pan Sausage Green Beans and Potatoes

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This One Pan Sausage Green Beans and Potatoes recipe is a simple, hearty meal combining juicy sausage, tender potatoes, and crisp green beans cooked together for an easy, flavorful dinner.

Ingredients

Scale
  • 4 medium red potatoes, diced
  • 12 oz green beans, trimmed
  • 1 lb smoked sausage, sliced
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and black pepper to taste
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large mixing bowl, toss the diced potatoes with 1 tablespoon olive oil, garlic powder, smoked paprika, salt, and pepper.
  3. Spread the potatoes evenly on a large baking sheet and roast for 15 minutes.
  4. Remove the baking sheet and add the sliced sausage and green beans. Drizzle with the remaining olive oil and toss gently to combine.
  5. Return the baking sheet to the oven and roast for an additional 15-20 minutes, or until potatoes are tender and sausage is browned.
  6. Garnish with fresh parsley if desired and serve warm.

Notes

For extra flavor, try adding a splash of balsamic vinegar or a sprinkle of red pepper flakes before the final roast.

Find it online: https://milabites.com/one-pan-sausage-green-beans-and-potatoes/