Low Carb Chicken Casserole
This Low Carb Chicken Casserole is a creamy, flavorful dish perfect for a healthy dinner that’s both satisfying and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup broccoli florets, steamed
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix shredded chicken, steamed broccoli, cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper until well combined.
- Transfer the mixture to a greased casserole dish.
- Top with shredded cheddar cheese and grated Parmesan cheese evenly.
- Bake uncovered for 20-25 minutes, or until cheese is bubbly and golden brown.
- Remove from oven and let cool slightly before serving.
Notes
For extra crunch, sprinkle crushed pork rinds or almond flour on top before baking.
Find it online: https://milabites.com/low-carb-chicken-casserole/