Grilled BBQ Boneless Chicken Thighs
Juicy and flavorful boneless chicken thighs grilled to perfection and slathered in a tangy BBQ sauce, perfect for a quick and satisfying dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Grilled
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken thighs
- 1/2 cup BBQ sauce
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Optional: fresh parsley for garnish
Instructions
- Preheat your grill to medium-high heat (about 400°F/200°C).
- In a bowl, mix olive oil, smoked paprika, garlic powder, salt, and black pepper.
- Brush the chicken thighs with the spice mixture to coat evenly.
- Place the chicken thighs on the grill and cook for 5-7 minutes per side, turning once, until internal temperature reaches 165°F (74°C).
- During the last 2 minutes of grilling, brush both sides generously with BBQ sauce.
- Remove from grill and let rest for 5 minutes.
- Garnish with fresh parsley if desired and serve warm.
Notes
For extra smoky flavor, use a charcoal grill or add wood chips to your gas grill. Serve with grilled vegetables or corn on the cob for a complete meal.
Find it online: https://milabites.com/grilled-bbq-boneless-chicken-thighs/