Ginger-Spiced Apple Holiday Bake
This Ginger-Spiced Apple Holiday Bake combines tender apples with warm ginger and cinnamon spices for a comforting seasonal dessert that’s perfect for festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 4 large apples, peeled, cored, and sliced
- 1/2 cup brown sugar
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons fresh ginger, grated
- 1 tablespoon lemon juice
- 1/4 cup unsalted butter, melted
- 1/2 cup rolled oats
- 1/4 cup chopped walnuts
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease a baking dish.
- In a large bowl, combine sliced apples, brown sugar, ground ginger, cinnamon, nutmeg, fresh grated ginger, and lemon juice. Toss until apples are evenly coated.
- Transfer the apple mixture into the prepared baking dish.
- In a separate bowl, mix the melted butter, rolled oats, chopped walnuts, and salt to create the topping.
- Sprinkle the oat and walnut mixture evenly over the apples.
- Bake for 35-40 minutes or until the apples are tender and the topping is golden brown.
- Remove from oven and let cool slightly before serving.
Notes
For an extra indulgent treat, serve warm with vanilla ice cream or a dollop of whipped cream.
Find it online: https://milabites.com/ginger-spiced-apple-holiday-bake/